11 Most Healthy Foods To Eat Every Day

What is the one factor that matters the most when it comes to live a healthy life? Food of course. And to stick with a healthy life, we need to have super healthy foods everyday.

Now the question arises, with so many food options available what to eat what not to eat. Why to worry? Here, in this article, we have come up with your answer.

11 healthy foods to eat everyday.

 

11. Carrots

Carrots are roots vegetable which comes in different colors like orange, purple, red, white and yellow.

They are very versatile veggies that can be eaten in many forms.

This popular vegetable is loaded with antioxidants, fiber, beta carotene, vitamin K1, and potassium.

Many studies have proven that carrots are helpful in reducing the risk of cancer. Regular intake of carrots may reduce blood cholesterol in your body.

Being a low caloric food, it is certainly very helpful in weight loss.

Soluble fibers present in carrots slow down the digestion of sugar and starch which results in lower blood sugar levels.

As carrots are the rich source of Vitamin A, it is good for eyesight.

 

10 . Oats

When it comes to a super healthy breakfast option, no one should forget oats.

Oats are one of the healthiest grains of all time. Studies have shown the profound benefits of oats. It can prevent you from several cardiovascular diseases.

Healthy fibers present in the oats decrease bad cholesterol (LDL) from blood without affecting good cholesterol (HDL)

Oats are light in nature so they are easy to digest. Recent studies say oats may reduce cancer risk.

Oats are helpful in weight loss as it is very less caloric food which slows in digestion and makes you feel full for longer.

 

9. Berries

Berries are among the healthiest fruits on the planet. They come in different colors. Generally, they taste sweet and sour.

Berries can be used in various ways to eat. You can make a smoothie, add in yogurt, use it as a preservative or eat it raw.

Berries are rich sources of antioxidants and fibers. Antioxidants protect against cell damage which reduces many disease risks. Having 5 ounces of berries can significantly reduce insulin levels which eventually improve blood sugar levels.

This fiber-rich fruit helps you indigestion or work as a digestion aid. Being low in calories, berries can help you out to make weight management easier.

Apart from antioxidants and fibers, berries also contain nutrients like Vitamin C, vitamin K, zinc, copper, manganese, and folate.

Berries are good for your skin health as well.

 

8 . Beans

If you are looking to add a non-animal protein food to your diet then beans are  great way to do that.

Beans are the great source of protein and fiber. These two nutrients help you stay full.

After eating, generally, blood sugar levels spike in the body although beans being rich in protein and fiber slow down the digestion of sugar and starch which results in stabilized blood sugar levels.

Beans are also rich in iron, magnesium, and potassium.
These nutrients help lower the blood pressure and maintain healthy cholesterol in the body. It also keeps the heart and blood vessels healthy.

 

7. Broccoli

If you are thinking to include a green vegetable that is rich in protein and fiber, broccoli is the answer. Broccoli is packed with so many healthy micro and macronutrients.

It is a rich source of iron, potassium, calcium as well as vitamin A, vitamin C, vitamin E, vitamin K. Broccoli also contains a good amount of vitamin B including folic acid.

Broccoli can help reduce the cholesterol level in the body. Regular use of it can lower the risk of cardiovascular diseases. It may help in developing good eyesight as well.

 

6. Salmon

 

Salmon is so much more than a fatty fish. You would not find another fish with so many vitamins, minerals, and protein in it.

It is delicious in taste and widely available.

Salmon is an excellent source of protein, omega-3, vitamin B, potassium, selenium, and many more.

Omega-3 fatty acid in the salmon prevents cardiovascular and brain diseases. It also prevents blood clots and inflammation.

Eating salmon regularly ensures that your insulin levels are normal.

 

5. Avocado

If it is about healthy food and avocado doesn’t come in it, it’s quite impossible.

Avocado, also known as butter fruit has tremendous health benefits if eaten every day. It is the only fruit that provides a great amount of monounsaturated fatty acid.

Also, avocados are rich sources of Vitamin C, vitamin K, and vitamin B-6 as well as magnesium, potassium, and folate.

Eating avocado protects you from the danger of colon, stomach, and pancreatic cancer. This fiber-rich food is great for digestion.

Avocados are suggested to be eaten during pregnancy because folate present in it reduces the risk of miscarriage.

It lowers the risk of depression. This fiber-rich food is great for digestion. For good eyesight, avocado should be eaten.

 

4. Leafy greens

Leafy greens are said to be a superfood.

Example – Argula, Spinach, Chard, Kale, Mustard greens, Turnip greens, Bok Choy, Romaine Lettuce, Iceberg Lettuce, etc.

Leafy greens vegetables and lettuce are rich sources of fiber and contain almost all kinds of vitamins & minerals.

You can include it in any food option easily. Maybe in the breakfast omelet or lunch salad.

Being low in calories, leafy green vegetables can be very helpful for weight loss.

Studies have shown, regular intake of green leafy vegetables can reduce the incidence of cardiovascular disease.

This vitamin K rich food is great for eyesight as well as for bones.

 

3. Apples

An apple a day really can keep the doctor away.

Apples are rich sources of fiber, magnesium, potassium, copper along with vitamin A, vitamin B, vitamin B1, vitamin B2, vitamin B6.

Soluble fibers in apple help to lower bad cholesterol (LDL) levels and keep bowel movement regular.

Apple contains both soluble & insoluble fiber which help us feel fuller for a long and can be helpful for weight loss.

Studies have shown apple to be one of the best fruits that lower the risk of various diseases i.e risk of stroke, risk of diabetes, risk of obesity, risk of cancer, etc.

PECTIN, a fiber present in apple act as probiotic which is helpful for gut health. Eating apples regularly can result in great health of bones.

 

2. Eggs

Eggs are the easiest and cheapest available protein-rich food of all. It is classified as ‘superfood’. Eggs are not only rich in protein rather it has essential vitamins, minerals and healthy fat as well. Eggs are a great source of vitamin A, vitamin C, vitamin D, Vitamin B6, vitamin B2, vitamin B12, iron, calcium, magnesium and phosphorus.

If you remove the egg white, then the nutritional value may change. An egg white contains 4 grams of protein whereas a whole egg has 6 grams of protein in total. Both the egg white and yellow has its benefits. Overall a whole egg has incredible health credentials.
It may reduce the risk of heart attack by lowering the cholesterol level in your body. Regular consumption of egg can help you reduce weight as well as in gaining muscles, all depends upon what you are aiming for.

Eggs are a rich source of omega – 3. Omega – 3 is highly helpful in improving the quality of hair and skin.

 

1. Nuts

Nuts are one of the most popular healthy foods.

The most commonly consumed nuts are – Almonds, Brazil nuts, Cashews, Hazelnut, Pecans, Pine nuts, Pistachios, and Walnuts.

They are highly nutritious and are loaded with proteins, fats, and fibers. Nuts also contain Vitamin E, Magnesium, phosphorus, copper, manganese, and selenium.

Nuts are a great source of monounsaturated fatty acid which lower the bad cholesterol level and regulate the sugar levels of your body.

It keeps you full for longer which is quite helpful in weight loss. Its anti-inflammatory properties help in the reduction of inflammation and prevent aging.

Research has shown, eating nuts regularly may reduce the risk of heart attacks and stroke so it is good for heart health.